CookingSimple123

Wednesday, December 1, 2010

Need help with your holiday meal?

Are you looking for an idea or a meal made easy? Let me know.

Posted by ChefJeff at 8:34 AM

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About Me

ChefJeff: Although I love to prepare and eat great food, let’s get one thing straight, despite the name “I am not a Chef.” This blog is designed for the person that likes to prepare great food at home. Some of my recipes may not follow rules. I cook what I like and prepare it the way I want to. However, that being said there are unfortunately some rules you may have to follow.

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Simple Seasoning

Every household needs a go to seasoning and by making your own you know exactly what's in it. This season can be used on almost anything. Make your own today!!

1Tbls Garlic Powder
1Tbls Onion Powder
1tsp Thyme
1tsp Oregano
1tsp Kosher Salt
1tsp Cracked Black Pepper

Cooking is my passion

Indoors or out if its meat I'll cook it

Food Safety Tip of the Month

Proper Hand Washing

It may sound simple but, one of the major reasons "foodborne illness" occurs is because this is skipped. Hand washing should take at least 20 seconds and be done before and after handling food (especially raw meat and poultry).
When washing hands, water should be as hot as you can possibly stand. Using soap wash hands by rubbing hands together for at least 20sec. Rinse and dry with paper towels.

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Wednesday, December 1, 2010

Need help with your holiday meal?

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